{"id":259,"date":"2019-04-08T10:12:13","date_gmt":"2019-04-08T13:12:13","guid":{"rendered":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/?page_id=259"},"modified":"2025-08-27T07:37:34","modified_gmt":"2025-08-27T10:37:34","slug":"docentes","status":"publish","type":"page","link":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/docentes","title":{"rendered":"Docentes"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"259\" class=\"elementor elementor-259\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-cd9868e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cd9868e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-86d385f\" data-id=\"86d385f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c8b116a elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"c8b116a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><strong>Bernardo Baldisserotto&nbsp; &nbsp;<\/strong><\/p>\n<p><strong><img decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Screenshot_4.jpg\" alt=\"\" width=\"103\" height=\"102\"><\/strong><\/p>\n<p>Prof. Titular Departamento de Fisiologia e Farmacologia \u2013 UFSM&nbsp;<\/p>\n<p><span style=\"color: #000000;font-size: 1rem\">Linha de Pesquisa principal: Fisiologia, bem estar e melhoramento gen\u00e9tico animal<\/span><\/p>\n<p><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o: Piscicultura\/ Fisiologia de <\/span><span style=\"color: #000000;font-size: 1rem\">Peixes<\/span><\/p>\n<p><a href=\"mailto:bbaldisserotto@gmail.com\">bbaldisserotto@gmail.com<\/a><\/p>\n<p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4787286P0\">Lattes&nbsp;<\/a><\/p>\n<p><a href=\"https:\/\/www.researchgate.net\/profile\/Bernardo_Baldisserotto\">ResearchGate<\/a><\/p>\n<p>ORCid:&nbsp;<a href=\"https:\/\/orcid.org\/0000-0002-8770-0100\" target=\"_blank\" rel=\"noopener\">0000-0002-8770-0100<\/a><\/p>\n<p><\/p>\n<article>\n<dl>\n<dt><\/dt>\n<dt><\/dt>\n<dt><\/dt>\n<dt><\/dt>\n<dt>Catarina Stefanello<\/dt>\n<dt><img decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Screenshot_1.jpg\" alt=\"\" width=\"109\" height=\"111\"><\/dt>\n<dt>\n<div><span style=\"font-weight: normal\">Profa. Adjunta Departamento de Zootecnia \u2013 UFSM<\/span><\/div>\n<\/dt>\n<dt>\n<div><span style=\"font-weight: normal\">&nbsp;<\/span><\/div>\n<\/dt>\n<dt>\n<div><span style=\"color: #000000;font-size: 16px;font-weight: 400\">Linha de Pesquisa<\/span><span style=\"color: #000000;font-size: 16px;font-weight: 400\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px;font-weight: 400\">principal<\/span><span style=\"color: #000000;font-size: 16px;font-weight: 400\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/div>\n<\/dt>\n<dt>\n<div><span style=\"color: #000000;font-size: 16px;font-weight: 400\">&nbsp;<\/span><\/div>\n<\/dt>\n<dt>\n<p style=\"color: #000000;font-size: 16px;font-weight: 400\"><span style=\"color: #000000;font-size: 16px\">\u00c1rea espec\u00edfica: Avicultura<\/span><\/p>\n<\/dt>\n<dt>\n<div><a style=\"font-size: 1rem\" href=\"mailto:catarinastefanello@gmail.com\"><span style=\"font-weight: normal\">catarinastefanello@gmail.com<\/span><\/a><\/div>\n<\/dt>\n<dt>\n<div>&nbsp;<\/div>\n<\/dt>\n<dt><\/dt>\n<dt>\n<p><span style=\"font-weight: normal\"><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4488548Y1\">Lattes&nbsp;<\/a><\/span><\/p>\n<p><span style=\"font-weight: normal\"><a href=\"https:\/\/www.researchgate.net\/profile\/Catarina_Stefanello\">ResearchGate<\/a><br><\/span><\/p>\n<\/dt>\n<dt>\n<p><span style=\"font-weight: normal\">ORCid:&nbsp;<\/span><a style=\"font-size: 1rem;font-weight: normal\" href=\"https:\/\/orcid.org\/0000-0002-5940-6692\" target=\"_blank\" rel=\"noopener\">0000-0002-5940-6692<\/a><\/p>\n<\/dt>\n<\/dl>\n<\/article>\n<p><strong>&nbsp;<\/strong><\/p>\n<p><strong>Dari Celestino Alves Filho<\/strong><\/p>\n<p><strong><img decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2023\/05\/Dari-Alves-Filho-2.jpeg\" alt=\"\" width=\"102\" height=\"115\"><\/strong><\/p>\n<p>Prof. Adjunto Departamento de Zootecnia \u2013 UFSM<\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">Linha de Pesquisa&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">principal<\/span><span style=\"color: #000000;font-size: 16px\">: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/span><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">\u00c1rea espec\u00edfica: Bovinocultura de corte<\/span><\/p>\n<p><a href=\"mailto:darialvesfilho@hotmial.com\">darialvesfilho@hotmail.com&nbsp;<\/a><\/p>\n<p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4728123E5\">Lattes<\/a>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.researchgate.net\/profile\/Dari_Celestino_Filho\" target=\"_blank\" rel=\"noopener\">ResearchGate<\/a><\/p>\n<p>ORCid:&nbsp;<a style=\"font-family: 'Noto Sans', sans-serif;font-size: medium;color: #2e7f9f;cursor: pointer\" href=\"https:\/\/orcid.org\/0000-0003-2559-7504\">0000-0003-2559-7504<\/a><\/p>\n<p><strong>&nbsp;<\/strong><\/p>\n<p><strong>Eduardo Bohrer de Azevedo<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2023\/05\/Eduardo-Avezedo-1.jpeg\" alt=\"\" width=\"111\" height=\"119\"><\/p>\n<div>\n<p><span style=\"color: #000000\">Prof. Adjunto Departamento de Zootecnia \u2013 UFSM<\/span><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">Linha de Pesquisa&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">principal<\/span><span style=\"color: #000000;font-size: 16px\">: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/span><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">\u00c1rea espec\u00edfica: Nutri\u00e7\u00e3o de ruminantes\/forragicultura<\/span><\/p>\n<\/div>\n<div>\n<p style=\"color: #1c1c1c;font-size: 16px\"><a style=\"font-family: arial, sans-serif;font-size: 16px\" href=\"mailto:eduardo.azevedo@ufsm.br\" target=\"_blank\" rel=\"noopener\">eduardo.azevedo@ufsm.br<\/a><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><a style=\"font-size: 1rem\" href=\"http:\/\/lattes.cnpq.br\/4718179525069240\">Lattes&nbsp;<\/a><\/p>\n<p><a style=\"font-size: 1rem\" href=\"https:\/\/www.researchgate.net\/profile\/Eduardo-Azevedo-4\">ResearchGate<\/a><\/p>\n<p>ORCid:&nbsp;<a href=\"https:\/\/orcid.org\/0000-0002-4541-8043\" target=\"_blank\" rel=\"noopener\">0000-0002-4541-8043<\/a>&nbsp;<\/p>\n<\/div>\n<p><strong>&nbsp;<\/strong><\/p>\n<p><strong>Gilberto Vilmar Kozloski<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-3-1.jpg\" alt=\"\" width=\"136\" height=\"123\"><\/p>\n<p>Prof. Titular Departamento de Zootecnia \u2013 UFSM<\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">Linha de Pesquisa&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">principal<\/span><span style=\"color: #000000;font-size: 16px\">: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/span><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">\u00c1rea espec\u00edfica: Nutri\u00e7\u00e3o de ruminantes<\/span><\/p>\n<p><a href=\"mailto:gilberto.kozloski@ufsm.br\">gilberto.kozloski@ufsm.br<\/a><\/p>\n<p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4797689T5\">Lattes&nbsp;<\/a><\/p>\n<p><a href=\"https:\/\/www.researchgate.net\/profile\/Gilberto_Kozloski\">ResearchGate<\/a><\/p>\n<p><span style=\"color: #000000;font-size: 1rem\">ORCid:&nbsp;<\/span><a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0002-4561-3770\" target=\"_blank\" rel=\"noopener\">0000-0002-4561-3770<\/a><\/p>\n<p><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><b>Jean V\u00edctor Savian<\/b><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2025\/08\/Foto1_editada-1.png\" alt=\"\" width=\"100\" height=\"100\"><\/p>\n<div>\n<p style=\"font-size: 16px\"><span style=\"color: #000000\">Prof. Volunt\u00e1rio Departamento de Zootecnia \u2013 UFSM<\/span><\/p>\n<p style=\"font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">Linha de Pesquisa&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">principal<\/span><span style=\"color: #000000;font-size: 16px\">: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/span><\/p>\n<p><span style=\"font-size: 16px\">\u00c1rea espec\u00edfica:&nbsp;<\/span>Ecologia do pastejo\/ Gases de efeito estufa<\/p>\n<\/div>\n<div style=\"color: #1c1c1c;font-size: 16px\">\n<p style=\"color: #1c1c1c;font-size: 16px\"><a href=\"mailto:jsavian@inia.org.uy\">jsavian@inia.org.uy<\/a><\/p>\n<p style=\"color: #1c1c1c;font-size: 16px\"><a style=\"font-size: 1rem\" href=\"http:\/\/lattes.cnpq.br\/4718179525069240\">L<\/a><a href=\"http:\/\/lattes.cnpq.br\/0663756914575167\" target=\"_blank\" rel=\"noopener\">attes<\/a><a style=\"font-size: 1rem\" href=\"http:\/\/lattes.cnpq.br\/4718179525069240\">&nbsp;<\/a><\/p>\n<p>ORCid:&nbsp;<a href=\"https:\/\/orcid.org\/0000-0003-3171-2572\" target=\"_blank\" rel=\"noopener\">0000-0003-3171-2573<\/a>&nbsp;<\/p>\n<p><\/p>\n<\/div>\n<p><strong>&nbsp;<\/strong><span style=\"color: #000000;font-family: Arial, Helvetica, sans-serif;font-size: small\"><b>Juliana Medianeira Machado<\/b><\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2025\/06\/Foto_Juliana_103x103.png\" alt=\"\" width=\"103\" height=\"103\"><\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\">Profa. Adjunta Departamento de Zootecnia \u2013 UFSM<\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\">Linha de Pesquisa&nbsp;&nbsp;principal: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\">\u00c1rea espec\u00edfica: Forragicultura \/ Pastagens naturais<\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\"><a style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;color: #1155cc\" href=\"mailto:juliana.machado@ufsm.br\" target=\"_blank\" rel=\"noopener\">juliana.machado@ufsm.br<\/a><\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\"><a href=\"https:\/\/lattes.cnpq.br\/7184654849732716\">Lattes<\/a><\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\"><a href=\"https:\/\/www.researchgate.net\/profile\/Juliana-Machado-9\">ResearchGate<\/a><\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif;font-size: small;margin-right: 0px;margin-bottom: 0px;margin-left: 0px;line-height: normal;color: #000000\">ORCid:&nbsp;<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0003-3583-2862\" target=\"_blank\" rel=\"noopener\">0000-0003-3583-2862<\/a><\/p>\n<p><strong>&nbsp;<\/strong><\/p>\n<p><strong>&nbsp;<\/strong><strong style=\"color: #000000;font-size: 1rem\">Julio Vi\u00e9gas<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-4.jpg\" alt=\"\" width=\"141\" height=\"115\"><\/p>\n<p>Prof. Titular Departamento de Zootecnia \u2013 UFSM<\/p>\n<p style=\"color: #000000;font-size: 16px\">Linha de Pesquisa&nbsp;<span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">principal<\/span><span style=\"color: #000000;font-size: 16px\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/p>\n<p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">Bovinocultura de leite<\/span><\/p>\n<p><span style=\"color: #3366ff\">julio.viegas@ufsm.br&nbsp;<\/span><\/p>\n<p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4782452P7\" target=\"_blank\" rel=\"noopener\">Lattes&nbsp;<\/a><\/p>\n<p><a href=\"https:\/\/www.researchgate.net\/profile\/Julio_Viegas2\">ResearchGate<\/a><\/p>\n<p>ORCid:&nbsp;<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0003-2169-9570\" target=\"_blank\" rel=\"noopener\">0000-0003-2169-9570<\/a><\/p>\n<p><\/p>\n<dl>\n<dt><\/dt>\n<dt><\/dt>\n<dt><\/dt>\n<dt><\/dt>\n<dt>Leila Picolli Da Silva<\/dt>\n<dt><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-11-1.jpg\" alt=\"\" width=\"127\" height=\"117\"><\/dt>\n<dt><span style=\"font-weight: normal\">Profa. Associada Departamento de Zootecnia \u2013 UFSM<\/span><\/dt>\n<dt><span style=\"font-weight: normal\">&nbsp;<\/span><\/dt>\n<dt>\n<p style=\"color: #000000;font-size: 16px;font-weight: 400\">Linha de Pesquisa&nbsp;<span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">principal:&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/p>\n<p style=\"color: #000000;font-size: 16px;font-weight: 400\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:&nbsp;<\/span><span style=\"color: #000000;font-size: 16px\">Piscicultura<\/span><span style=\"color: #000000;font-size: 16px\">&nbsp;<\/span><\/p>\n<\/dt>\n<dt>\n<p style=\"color: #000000;font-size: 16px;font-weight: 400\"><a href=\"mailto:leila-picolli.da-silva@ufsm.br\" target=\"_blank\" rel=\"noopener\">leila-picolli.da-silva@ufsm.br<\/a><\/p>\n<\/dt>\n<\/dl>\n<p><span style=\"font-family: georgia, palatino, serif\"><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4798001T6\">Lattes<\/a>&nbsp;<\/span><\/p>\n<p><a href=\"https:\/\/www.researchgate.net\/profile\/Lp_Silva\" target=\"_blank\" rel=\"noopener\">ResearchGate<\/a><\/p>\n<p>ORCid:&nbsp;<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0002-1721-094X\" target=\"_blank\" rel=\"noopener\">0000-0002-1721-094X<\/a><\/p>\n<p><strong>&nbsp;<\/strong><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-49a5efd\" data-id=\"49a5efd\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0b63e49 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"0b63e49\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"font-weight: bolder\">Luciana P\u00f6tter<\/span><\/p><dl style=\"color: #1c1c1c;font-size: 16px\"><dt><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2023\/05\/Luciana-Potter-1.jpeg\" alt=\"\" width=\"125\" height=\"112\" \/><\/dt><\/dl><p style=\"color: #1c1c1c;font-size: 16px\">Profa. Adjunta Departamento de Zootecnia \u2013 UFSM<\/p><p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">Linha de Pesquisa\u00a0<\/span><span style=\"color: #000000;font-size: 16px\">principal<\/span><span style=\"color: #000000;font-size: 16px\">: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/span><\/p><p style=\"color: #1c1c1c;font-size: 16px\"><span style=\"color: #000000;font-size: 16px\">\u00c1rea espec\u00edfica: Forragicultura e pastagem<\/span><\/p><h3 style=\"font-weight: inherit;line-height: 20px;margin: inherit;font-size: 0.75rem;font-family: 'Google Sans', Roboto, RobotoDraft, Helvetica, Arial, sans-serif;color: #5f6368;overflow: hidden;max-width: calc(100% - 8px);flex-shrink: 1\"><a style=\"color: #204c90\" href=\"mailto:luciana.potter@ufsm.br\" target=\"_blank\" rel=\"noopener\">luciana.potter@ufsm.br<\/a><\/h3><div style=\"color: #1c1c1c;font-size: 16px\"><span role=\"gridcell\"><span style=\"color: #5e5e5e;vertical-align: top\">\u00a0<\/span><\/span><\/div><p style=\"color: #1c1c1c;font-size: 16px\"><a style=\"color: #204c90\" href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4796005T7\">Lattes<\/a>\u00a0<\/p><p style=\"color: #1c1c1c;font-size: 16px\"><a style=\"color: #204c90\" href=\"https:\/\/www.researchgate.net\/profile\/Luciana_Potter\" target=\"_blank\" rel=\"noopener\">ResearchGate<\/a><\/p><p style=\"color: #1c1c1c;font-size: 16px\">ORCid:\u00a0<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0002-6288-4468\" target=\"_blank\" rel=\"noopener\">0000-0002-6288-4468<\/a><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"font-weight: bolder\">\u00a0<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"font-weight: bolder\">Mauro Alves da Cunha<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-6-1.jpg\" alt=\"\" width=\"118\" height=\"103\" \/><\/p><p style=\"color: #000000;font-size: 16px\">Prof. Adjunto Departamento de Fisiologia e Farmacologia \u2013 UFSM<\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">Linha de Pesquisa\u00a0<\/span><span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 1rem\">: Fisiologia, bem estar e melhoramento gen\u00e9tico animal<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o: Piscicultura\/ Fisiologia de\u00a0<\/span><span style=\"color: #000000;font-size: 1rem\">Peixes<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><a style=\"color: #204c90\" href=\"mailto:cunha.mauroalves@gmail.com\">cunha.mauroalves@gmail.com<\/a><\/p><p style=\"color: #000000;font-size: 16px\"><a style=\"color: #204c90\" href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4760089U8\">Lattes<\/a>\u00a0<\/p><p style=\"color: #000000;font-size: 16px\"><a style=\"color: #204c90\" href=\"https:\/\/www.researchgate.net\/profile\/Mauro_Cunha\">ResearchGate<\/a><\/p><p style=\"color: #000000;font-size: 16px\">ORCid:\u00a0<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0001-5845-5225\" target=\"_blank\" rel=\"noopener\">0000-0001-5845-5225<\/a><\/p><p style=\"color: #000000;font-size: 16px\"><strong style=\"color: #000000;font-size: 1rem;text-align: var(--bs-body-text-align)\">\u00a0<\/strong><\/p><p style=\"color: #000000;font-size: 16px\"><strong style=\"color: #000000;font-size: 1rem;text-align: var(--bs-body-text-align)\">Pamela itajara Otto<\/strong><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-7-1.jpg\" alt=\"\" width=\"124\" height=\"105\" \/><\/p><p>Profa. Adjunto Departamento de Zootecnia \u2013 UFSM<\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">Linha de Pesquisa\u00a0<\/span><span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 1rem\">: Fisiologia, bem estar e melhoramento gen\u00e9tico animal<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o: Melhoramento gen\u00e9tico animal<\/span><\/p><p><a href=\"mailto:ottopamela90@gmail.com\">pamela.otto@ufsm.br\u00a0<\/a><\/p><p><a href=\"http:\/\/lattes.cnpq.br\/4958796798965060\">Lattes<\/a><\/p><p>ORCid:\u00a0<a href=\"https:\/\/orcid.org\/0000-0003-1702-4626\" target=\"_blank\" rel=\"noopener\">0000-0003-1702-4626<\/a><\/p><p><strong>\u00a0<\/strong><\/p><p><strong>Rafael Lazzari<\/strong><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-8-1.jpg\" alt=\"\" width=\"112\" height=\"102\" \/><\/p><p>Prof. Adjunto Departamento de Zootecnia &#8211; UFSM<\/p><p style=\"color: #000000;font-size: 16px\">Linha de Pesquisa\u00a0<span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 16px\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:\u00a0<\/span><span style=\"color: #000000;font-size: 16px\">Nutri\u00e7\u00e3o de monog\u00e1stricos\/piscicultura<\/span><\/p><p><a href=\"mailto:rlazzari@ufsm.br\">rlazzari@ufsm.br<\/a><\/p><p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4771019T6\">Lattes<\/a>\u00a0<\/p><p><a href=\"https:\/\/www.researchgate.net\/profile\/Rafael_Lazzari\">ResearchGate<\/a><\/p><p>ORCid:\u00a0<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0003-3016-6215\" target=\"_blank\" rel=\"noopener\">0000-0003-3016-6215<\/a><\/p><p><span style=\"font-weight: bolder;color: #000000;font-size: 16px\">\u00a0<\/span><\/p><p><span style=\"font-weight: bolder;color: #000000;font-size: 16px\">Ricardo Zambarda Vaz<\/span><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Screenshot_2.jpg\" alt=\"\" width=\"109\" height=\"98\" \/><\/p><p><span style=\"color: #000000;font-size: 16px\">Prof. Associado Departamento de Zootecnia e Ci\u00eancia Biol\u00f3gicas. Palmeira das Miss\u00f5es \u2013 UFSM<\/span><\/p><p><span style=\"color: #000000;font-size: 16px\">Linha de Pesquisa\u00a0<\/span><span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 16px\">: Avalia\u00e7\u00e3o e inova\u00e7\u00e3o de processos na produ\u00e7\u00e3o animal<\/span><\/p><p><span style=\"color: #000000;font-size: 16px\">\u00c1rea espec\u00edfica: Bovinocultura de Corte<\/span><\/p><p><a style=\"color: #204c90;background-color: #ffffff;font-size: 16px\" href=\"mailto:rlazzari@ufsm.br\">rzvaz@terra.com.br<\/a><\/p><p><a href=\"http:\/\/lattes.cnpq.br\/1120109274579134\" target=\"_blank\" rel=\"noopener\">Lattes<\/a><\/p><p><a href=\"https:\/\/www.researchgate.net\/profile\/Ricardo_Zambarda_Vaz\" target=\"_blank\" rel=\"noopener\">ResearchGate<\/a><\/p><p><span style=\"color: #000000;font-size: 1rem\">ORCid:\u00a0<\/span><a href=\"https:\/\/orcid.org\/0000-0003-4505-1277\" target=\"_blank\" rel=\"noopener\">0000-0003-4505-1277<\/a><span style=\"color: #000000;font-size: 1rem\">\u00a0<\/span><\/p><p><strong style=\"color: black;font-size: 1rem\">\u00a0<\/strong><\/p><p><strong style=\"color: black;font-size: 1rem\">S\u00e9rgio Carvalho<\/strong><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-9.jpg\" alt=\"\" width=\"126\" height=\"104\" \/><\/p><p>Prof. Adjunto Departamento de Zootecnia \u2013 UFSM<\/p><p style=\"color: #000000;font-size: 16px\">Linha de Pesquisa\u00a0<span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 16px\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:\u00a0<\/span><span style=\"color: #000000;font-size: 16px\">Ovinocultura<\/span><\/p><p><a href=\"mailto:scarvalhoufsm@hotmail.com\">scarvalhoufsm@hotmail.com<\/a><\/p><p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4790142H2\">Lattes\u00a0<\/a><\/p><p>ORCid:\u00a0<a style=\"font-family: 'Noto Sans', sans-serif;font-size: medium;color: #2e7f9f;cursor: pointer\" href=\"https:\/\/orcid.org\/0000-0003-1861-0205\">0000-0003-1861-0205<\/a><\/p><p><b style=\"color: #000000;font-size: 16px;text-align: var(--bs-body-text-align)\">\u00a0<\/b><\/p><p><b style=\"color: #000000;font-size: 16px;text-align: var(--bs-body-text-align)\">Thaise Pinto de Melo<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Design-sem-nome-9-1.jpg\" alt=\"\" width=\"132\" height=\"106\" \/><\/p><p>Profa. Adjunta Departamento de Zootecnia \u2013 UFSM<\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">Linha de Pesquisa\u00a0<\/span><span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 1rem\">: Fisiologia, bem estar e melhoramento gen\u00e9tico animal<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:\u00a0<\/span><span style=\"color: #000000;font-size: 16px\">Melhoramento gen\u00e9tico animal<\/span><\/p><p><a style=\"font-size: 1rem;background-color: #ffffff;color: #204c90\" href=\"mailto:v_oliveira@yahoo.com.br\">t<\/a><a style=\"font-size: 1rem\" href=\"mailto:thaise.mello@ufsm.br\" target=\"_blank\" rel=\"noopener\">haise.melo@ufsm.br<\/a><\/p><p><a href=\"http:\/\/lattes.cnpq.br\/2533793241074592\" target=\"_blank\" rel=\"noopener\">Lattes<\/a><\/p><p>ORCid:\u00a0<a href=\"https:\/\/orcid.org\/0000-0003-0983-4602\" target=\"_blank\" rel=\"noopener\">0000-0003-0983-4602<\/a>\u00a0<\/p><p><b>\u00a0<\/b><\/p><p><b>Tiago Antonio Del Valle<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2023\/05\/Tiago-Del-Valle-1-3.jpeg\" alt=\"\" width=\"107\" height=\"114\" \/><\/p><p>Prof. Adjunto Departamento de Zootecnia \u2013 UFSM<\/p><p>Linha de Pesquisa\u00a0<span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 1rem\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/p><p><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:\u00a0<\/span><span style=\"color: #000000;font-size: 16px\">Nutri\u00e7\u00e3o de ruminantes<\/span><\/p><p><a href=\"mailto:tiago.valle@ufsm.br\" target=\"_blank\" rel=\"noopener\">tiago.valle@ufsm.br<\/a><\/p><p><a href=\"http:\/\/lattes.cnpq.br\/697016111430191\">Lattes<\/a><\/p><p><a href=\"https:\/\/www.researchgate.net\/profile\/Tiago-Del-Valle\"><span style=\"font-weight: normal\">ResearchGate<\/span><\/a><\/p><p>ORCid:\u00a0<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0001-8093-7132\" target=\"_blank\" rel=\"noopener\">0000-0001-8093-7132<\/a><\/p><p><strong style=\"color: black;font-size: 1rem\">\u00a0<\/strong><\/p><p><strong style=\"color: black;font-size: 1rem\">Vladimir de Oliveira<\/strong><\/p><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ufsm.br\/app\/uploads\/sites\/562\/2021\/08\/Screenshot_16.jpg\" alt=\"\" width=\"105\" height=\"100\" \/><\/p><p>Prof. Adjunto Departamento de Zootecnia \u2013 UFSM<\/p><p style=\"color: #000000;font-size: 16px\">Linha de Pesquisa\u00a0<span style=\"font-size: 16px\">principal<\/span><span style=\"font-size: 16px\">: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal<\/span><\/p><p style=\"color: #000000;font-size: 16px\"><span style=\"color: #000000;font-size: 1rem\">\u00c1rea espec\u00edfica de atua\u00e7\u00e3o:\u00a0<\/span><span style=\"color: #000000;font-size: 16px\">Suinocultura<\/span><\/p><p><a href=\"mailto:vladimir.oliveira@ufsm.br\" target=\"_blank\" rel=\"noopener\">vladimir.oliveira@ufsm.br<\/a><\/p><p><a href=\"http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?metodo=apresentar&amp;id=K4794884J4\" target=\"_blank\" rel=\"noopener\">Lattes\u00a0<\/a><\/p><p><a href=\"https:\/\/www.researchgate.net\/profile\/Vladimir_Oliveira2\" target=\"_blank\" rel=\"noopener\">ResearchGate<\/a><\/p><p>ORCid:\u00a0<a style=\"font-size: 1rem\" href=\"https:\/\/orcid.org\/0000-0002-9292-8943\" target=\"_blank\" rel=\"noopener\">0000-0002-9292-8943<\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Bernardo Baldisserotto&nbsp; &nbsp; Prof. Titular Departamento de Fisiologia e Farmacologia \u2013 UFSM&nbsp; Linha de Pesquisa principal: Fisiologia, bem estar e melhoramento gen\u00e9tico animal \u00c1rea espec\u00edfica de atua\u00e7\u00e3o: Piscicultura\/ Fisiologia de Peixes bbaldisserotto@gmail.com Lattes&nbsp; ResearchGate ORCid:&nbsp;0000-0002-8770-0100 Catarina Stefanello Profa. Adjunta Departamento de Zootecnia \u2013 UFSM &nbsp; Linha de Pesquisa&nbsp;principal: Ingredientes e aditivos na alimenta\u00e7\u00e3o animal &nbsp; [&hellip;]<\/p>\n","protected":false},"author":115,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-259","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/pages\/259","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/users\/115"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/comments?post=259"}],"version-history":[{"count":0,"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/pages\/259\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/media?parent=259"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/categories?post=259"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ufsm.br\/cursos\/pos-graduacao\/santa-maria\/ppgz\/wp-json\/wp\/v2\/tags?post=259"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}